Cracking SGC holders...freeze them??

Anyone else every heard of sticking them in the freezer for 24 hours? That basically just takes a few taps after that and they are out? Is this supposedly the best way to go about this?
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Comments
<< <i>Cracking SGC holders...freeze them?? >>
I wouldnt recommend freezing them. It might ruin the way they taste.
I would boil them and serve them "cracked" with melted butter.
Im hungry just thinking about it!
SGC RULES!
1994 Pro Line Live
TheDallasCowboyBackfieldProject
<< <i>
<< <i>Cracking SGC holders...freeze them?? >>
I wouldnt recommend freezing them. It might ruin the way they taste.
I would boil them and serve them "cracked" with melted butter.
Im hungry just thinking about it!
SGC RULES! >>
If you boil them, do they scream in pain??
Forget blocking him; find out where he lives and go punch him in the nuts. --WalterSobchak 9/12/12
Looking for Al Hrabosky and any OPC Dave Campbells (the ESPN guy)
<< <i>
<< <i>
<< <i>Cracking SGC holders...freeze them?? >>
I wouldnt recommend freezing them. It might ruin the way they taste.
I would boil them and serve them "cracked" with melted butter.
Im hungry just thinking about it!
SGC RULES! >>
If you boil them, do they scream in pain?? >>
It all depends on what player it is.
Someone like A-Rod for instance, would cry like a baby. "Why dont you love me Derek"?
Someone like Emmitt Smith for instance, who played with a dislocated shoulder and was still stiff arming people with it would scoff at the pain and ask for more
Of course I am NOT biased in any way. This is just an observation on my part
1994 Pro Line Live
TheDallasCowboyBackfieldProject
SGC ROCKS!!!!!!
<< <i>Why would anyone dream of cracking a card out of an SGC slab? They are of course the finest graders in all the land.
SGC ROCKS!!!!!! >>
Taste great, less filling!
1994 Pro Line Live
TheDallasCowboyBackfieldProject
had Taco Bell and let it rip. Viola!