Condiments on Coins

IkesT

Post them if you have them!

Mustard may be stereotypical, but to be fair, just because mustard is on a coin dealer's clothing does not mean it will be on their coins!

Here's a coin that I found in an online inventory, and as you can see, it does not have any mustard; rather, it appears to be either ketchup or barbecue sauce:

yosclimber

I suspect that condiments on coins are not enough to make coins tasty to eat.

SoCalBigMark

We need to ketchup on this alarming trend, it mustard be stopped and it mayonnaise be a severe problem I do not relish. This is what happens when dealers get sauced.

MFeld

Or perhaps jelly?

I wonder if this thread will lead to an abundance of “GTC” (Guess The Condiment), as opposed to “GTG” threads?😉

PerryHall

Are you sure that's not blood? Did you do the taste test?

IkesT

@MFeld said:
Or perhaps jelly?

I wonder if this thread will lead to an abundance of “GTC” (Guess The Condiment), as opposed to “GTG” threads?😉

"GTG" can still be used for Guess the Gravy...

IkesT

@PerryHall said:
Are you sure that's not blood? Did you do the taste test?

I'm not sure my shots are all up to date...

Onastone

Would you like a PBJ on silver or some other Fluff?

..

I sure hope no one smears/drops any Nutella on a coin…. Lol

Manifest_Destiny

nwcoast

I vaguely remember that some folks have used Tobasco sauce to etch dateless buffalo nickels.
Perhaps I’m mistaken on this?
Also, I might imagine that the vinegar and acidic qualities of ketchup could theoretically work in a pinch for a light dip in the absence of some more potent stuff. ;-)

Smudge

No mustard?

IkesT

@Smudge said:
No mustard?

No mustard yet.

Copperindian

Looks like pepper