I’ve always thought that if more people would see where their meat comes from and how it’s processed, rather than just buying it in plastic cases, they would be vegetarian.
The American phobia about horse meat has always confused me. Most people would not be able to tell it from beef. But here in the twenty first century it is illegal to sell or serve horse meat in every state, I think. In France it is eaten regularly. They are not particularly smart or anything like that. Just people like them, I guess.
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Lemme guess, this guy is a purveyor of the horse meat. Yum! Peace Roy
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More likely rendered horse remains down to glue. Bizarre that the store card of such a business features such a fine figure of a horse, in its prime.
DPOTD
I’ve always thought that if more people would see where their meat comes from and how it’s processed, rather than just buying it in plastic cases, they would be vegetarian.
I guess the same holds for glue....
Nice piece!
I'd say that's an atypical horse for eatin'.
Interesting !!! 😖
The American phobia about horse meat has always confused me. Most people would not be able to tell it from beef. But here in the twenty first century it is illegal to sell or serve horse meat in every state, I think. In France it is eaten regularly. They are not particularly smart or anything like that. Just people like them, I guess.
They eat horse meat in Italy as well. Not sure how often, but they do. Giddie Up!
Ferdinand, the Kentucky Derby winner in 1986, was sold to a Japanese horse meat company in 2002.
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China likes bat meat.